The Ritual Taste of Punjab: Sarson Da Saag and Makki Di Roti
The rural cuisine of Punjab inspires it and, therefore, features a combination of Sarson Da Saag and Makki Di Roti. It is a gritty and filling mixture that has strong connections with the rural life of that area and serves as something of a comfort food, especially in the winter. Sarson da Saag, a local […]